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Brunch

Brunch, How-to Basics, Recipes, Salsas & Condiments

5-Minute Breakfast Tacos

5-Minute Breakfast Tacos

Ahhh breakfast.  My favorite meal of the day.  I’m one of those people that can have breakfast for lunch and/or dinner.  You ever do that?  We especially are fond of brunch over here since it usually entails sleeping in and having breakfast.  Today’s post is a simple breakfast (or brunch) recipe that I made last week.  It literally took five…

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Brunch, Recipes

Hash Browns

Stovetop Hash Browns

Have I ever told you what my weakness for breakfast is (besides coffee)?   I’ll give you a hint! They’re crispy on the outside, soft and fluffy in the inside, and it goes hand-in-hand with ketchup.  One look at the picture below and you will have guessed…. Hash browns!!!   I love ’em freshly grated too, not previously frozen.  There is…

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Brunch, Desserts, Recipes

Sweet Potato Mini Muffins

Sweet Potato Muffins

The day after Thanksgiving I posted a picture on Instagram of my favorite way to eat sweet potatoes.  What I love about sweet potatoes is that; (1) they are already sweet to begin with when baked all by themselves; (2) They make great pies; (3) leftovers can easily be utilized in other recipes. These mini sweet potato muffins for example…

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Brunch, Desserts, Recipes

Mini Apricot Tart & A Breakfast Quiche

Apricot Tart And A Breakfast Quiche

Have you ever made a tart pie before?  How about a quiche?  They really aren’t that difficult.  Making the pie dough is the hardest part I think; but even that, with practice, can become a simple task.  Tart pies are typically made with various seasonal fruits and berries.  Some include a creamy cheesecake-like base that is topped with whole berries….

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Brunch, Desserts, Recipes

Crepes with Blueberry Sauce & Whipped Cream

Crepes With Blueberry Sauce And Whipped Cream

Whenever I suggest we have crepes for brunch, my little girl always says to me, “Can we buy some whip cream to eat with the crepes Mommy?”  In her opinion, there is no better way to have these.  I couldn’t agree more.  Usually we fill our homemade crepes with strawberries or bananas and nutella.  That didn’t happen this time around…

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