Stephanie Chavez

Author & Content Creator for Spanglish Spoon.

Sopa de Fideo with Chicken

Sopa de Fideo with Chicken

Stephanie Chavez 8 September

5 minutes

Hey, hey! How’s my Spanglish Spoon familia doing these days? Can you believe the weather is […]

Three-Ingredient Berry Mint Tea Popsicles

Berry Mint Tea Paletas

Stephanie Chavez 25 June

4 minutes

Paleta Week is back! My dear friend Lola from Lola’s Cocina is hosting a virtual […]

Make-Ahead Mushroom and Beef Hamburger Patties with Premier Mushrooms.

Make Ahead Mushroom and Beef Hamburger Patties.

Stephanie Chavez 14 June

9 minutes

Do you have any summer traditions in your family? I think most people do […]

Great America Events for the Family

Stephanie Chavez 31 May

Blueberry Lemon Curd Bread Pudding

Stephanie Chavez 17 May

In this post, you will learn how to use almond pulp after making almond milk, and learn how to dehydrate raw almond pulp in the oven.

10 Creative Ways to Use Almond Pulp

Stephanie Chavez 30 April

3 minutes

Four easy steps on how to dehydrate raw almond pulp to make almond flour, plus […]

Four-Ingredient chicken dinner that takes little prepping.

Baked Chicken with Soy Chorizo

Stephanie Chavez 12 April

3 minutes

Have you ever had baked chicken with soy chorizo? This recipe for Baked Chicken and […]

How to make almond milk

How To Make Almond Milk

Stephanie Chavez 23 March

6 minutes

Hey! Are you following me on Instagram? If not, you might want to start following […]