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Spanglish Spoon
A food blog where Mexican culture meets an American lifestyle.
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Main Course

Recipes
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Oven Baked Chayotes with Fish.

How To Cook Chayotes

Stephanie Chavez 22 February
6 minutes

  Learn how to cook chayotes in this recipe for steamed chayotes stuffed with soy chorizo. […]

Recipes
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Green pozole with chicken

Four Ways To Use Salsa Verde

Stephanie Chavez 25 September
3 minutes

There’s something to be said about the love for salsa verde that some people like myself […]

Recipes
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Make-Ahead Mushroom and Beef Hamburger Patties with Premier Mushrooms.

Make Ahead Mushroom and Beef Hamburger Patties.

Stephanie Chavez 14 June
9 minutes

  Do you have any summer traditions in your family? I think most people do […]

Recipes
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Four-Ingredient chicken dinner that takes little prepping.

Baked Chicken with Soy Chorizo

Stephanie Chavez 12 April
3 minutes

Have you ever had baked chicken with soy chorizo? This recipe for Baked Chicken and […]

Recipes
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Top 5 Soups and Stews via Spanglish Spoon

Top 5 Soups And Stews

Stephanie Chavez 5 January
3 minutes

Did you know that January is national soup month? I started wondering if there was […]

Recipes
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Crock-Pot Chile Verde Turkey Legs

Crock-Pot Chile Verde Turkey Legs

Stephanie Chavez 20 November
10 minutes

This post is sponsored by Raley’s Supermarkets. All opinions, recipes, images, and thoughts are 100% my […]

Recipes
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A Mexican meatball and vegetable soup in a tomato broth

Caldo de Albondigas | Meatball Soup

Stephanie Chavez 30 January
5 minutes

Caldo de Albondigas is a meatball and vegetables soup that is commonly boiled in a […]

Recipes
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Baked chiles rellenos in pastry dough

Exciting news!

Stephanie Chavez 23 October
2 minutes

At long last, a post from me. You might be wondering why I haven’t been […]

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