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Cucumber & Jicama Citrus Salad

Prep Time 10 minutes
Total Time 10 minutes
Servings 1
Author Stephanie Chavez


  • 3/4 cup Jicama
  • 3/4 cup Cucumber
  • Juice from an orange or lemon if you don't have an orange
  • Tajin
  • Salt to taste
  • Mint leaves (optional)


  1. Peel and cut the jicama and cucumber into bite sized pieces. Place in a bowl.
  2. Cut the orange in half and squeeze about 2 tablespoons into the bowl with jicama and cucumber. Toss together to coat with the orange juice.
  3. Sprinkle with salt and tajin to taste.
  4. Add chopped mint leaves if using.